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Hazelnut Mashed Potatoes with Rosé Pepper

If there’s one dish that reminds me of my childhood, it’s mashed potatoes. We always had a simple version at home, that I enjoyed with a dab of butter that melted and transformed into a lake on top of...

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Three-Pepper Tofu

We eat lots of tofu, but most of the times it’s just too everyday to blog about. This marinade was one of the best we’ve ever tried, and it worked well on three days in a row – by the first meal, the...

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